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Salmon

Perfectly Reheating Latitude 45’s Delicious Salmon

Since salmon is one of our favorite weeknight meals, we love making extra fillets to freeze and eat later. Making salmon flaky and tender again is easy and only takes 15 minutes in the oven. The oven’s gentle heat works wonders for heating up the fillets while retaining their moisture. This allows you to eat … Read more

Can Diabetic Dogs Eat Salmon?

Diabetes in dogs has become increasingly common. Recognizing early signs like weight loss, excessive thirst, and stomach problems can make your dog’s life a lot better. Whether you just found out that your dog has diabetes or have been taking care of it for a while, the news can be hard to handle. But try … Read more

Can You Bring Smoked Salmon to Taiwan? A Helpful Guide

Planning a trip to Taiwan and wondering if you can pack some of your favorite smoked salmon to enjoy while there? With Taiwan’s import regulations on various meats and seafood, it’s a common question for travelers. While certain restrictions do apply, you can in fact bring smoked salmon into Taiwan as long as you follow … Read more

Why Does Salmon Make Me Gassy?

A lot of people love the taste of fish, but some people may have stomach problems like gas and bloating after eating it. If you are one of them, you may be wondering if fish is the culprit. This article will talk about the link between eating fish and digestive problems and give you some … Read more

The Easiest Way to Separate Smoked Salmon Slices

Smoked salmon is a delicious and versatile ingredient that can be used in everything from appetizers to main courses. However, one of the most frustrating things about working with smoked salmon is trying to separate the thin, delicate slices from each other. If you’ve ever struggled to serve perfect slices of smoked salmon, you’re not … Read more