Food Stamps were once called SNAP. If you get SNAP benefits and like fish, crab, oysters, and other seafood, you may be wondering, “What are the seafood places near me that take EBT?” People who are signed up for the Supplemental Nutritional Assistance Program (SNAP) get their benefits on electronic benefit transfer (EBT) cards. Seafood … Read more
Serving warm, freshly cooked shrimp at a party or gathering is a great idea that your guests will love However, keeping shrimp or other appetizers heated throughout the event can be challenging. You want to hold the shrimp at a safe serving temperature without overcooking them With some planning and the right equipment, you can … Read more
Ghost Shrimp, also called Glass Shrimp are one of the easiest species of freshwater shrimp to keep. They are primarily translucent, small and highly active. Ghost shrimp are extremely popular due to their low price. Ghost shrimp can often be purchased en mass for as little as 20-50 cents each. This price makes them attractive … Read more
Have you ever wondered why you can find canned tuna, salmon, and even crab meat, but never canned shrimp? It’s a question that has puzzled seafood lovers for years. After all, shrimp is a popular seafood delicacy enjoyed by many around the world. So, why is there no canned shrimp? In this article, we’ll explore … Read more
Think of your gallbladder as an important part of your digestive system that stores the valuable bile that your liver makes. Your gallbladder gets ready to serve when you eat a fat-rich meal. It contracts eagerly to release the stored bile into your small intestine. Bile acids are found in this amazing fluid. They help … Read more
Learn how to peel and devein shrimp with this step-by-step tutorial. Do you want to leave the tails on or off? What is that black vein? Should you save the shells? (Yes!) Find out all of these questions and more. It’s likely making my friends Becca (Biloxi, Mississippi) and Carole (Nawlins, Louisiana) think, “What? You … Read more
Have you ever eaten asparagus and then realized that your poop smelled funny? That’s one way to look at the “you are what you eat” idea. And it turns out, for women, its a pretty important one. Mary Rosser, M.D., says that healthy vaginas have a naturally acidic pH and lots of good bacteria that … Read more
At best, bad shrimp can result in a seafood dish that doesn’t taste good. If things go badly, bad shrimp could give you food poisoning that is so bad you’ll wish you had never eaten one of these tasty crustaceans. In either case, it’s important to know how to tell if shrimp is bad so … Read more
Change 5/20/22: An earlier version of this article said that the Global Seafood Alliance said it was common for farmed shrimp to be given antibiotics. Global Seafood Alliance states that “many resort to the use of readily available antibiotics. “. In recent decades, the seafood industry has experienced a sea change. People used to think … Read more
Bicol Express is a type of Filipino stew that makes use of coconut milk and coconut cream. Traditional Bicol Express recipe involves the use of pork as the main ingredient. Fatty pork cuts such as pork belly and pork shoulder are preferred. These are cooked by boiling in coconut milk along with chili peppers and … Read more