What is the Minimum Hot Holding Temperature for Fried Shrimp?
Fried shrimp is a delicious appetizer enjoyed by many. However, like any seafood dish, proper handling and cooking temperatures are crucial for food safety. So what is the minimum hot holding temperature for fried shrimp? The minimum safe hot holding temperature for fried shrimp is 135°F (57°C) or above, This temperature prevents the growth of … Read more