When you think about Maine, many things may come to your mind. Depending on where in Maine you’re thinking about, you could picture moose or lush green forests. When you think of Maine’s coast and tourism, you’ll probably picture rocky shores, lighthouses, seaside villages, and most of all, lobster! Maine lobster season is a great … Read more
As a seafood lover, one of the most frustrating things about cooking lobster is when the succulent meat stubbornly sticks to the shell. I’m sure many home cooks have found themselves aggressively picking at the tail and claws, trying in vain to remove that delicious lobster meat intact. So why does this happen? And more … Read more
Lobsters are one of the most iconic seafoods, with their large claws and armored bodies. But there is some debate around whether these crustaceans are cold blooded or warm blooded. As waters warm, more and more problems are coming up for lobsters, so understanding their biology is important. In this article, we’ll cover the details … Read more
One of the best things about a traditional New England lobster dinner is how simple it is to make. No complicated sauces, no fancy techniques, no need to fire up the oven on a hot day. And you need only one pot. But just because it’s simple doesn’t mean that you can’t run into trouble. … Read more
A woman, now known as “Lobster Karen,” threw a tray of freshly cooked lobster rolls to the ground and called the police on two fishermen who were cooking their catch in a parking lot near the beach. The story went viral on social media. People were shocked and angry about what happened, and many wondered … Read more
A lobstering crew caught a very rare bright orange American lobster in Maine’s Casco Bay earlier this month. It now lives at the marine science center at the University of New England. Markus Frederich, a professor of marine science at the university, says the odds of catching an orange lobster are one in thirty million. … Read more
Lobster is considered a luxury seafood item in many parts of the world, including the Philippines. But with its rising popularity, more and more people are wondering – how much does lobster cost per kilo in the Philippines? This article provides a comprehensive overview of lobster prices per kilo in the Philippines. Lobster has gained … Read more
Captain D’s seafood restaurant chain recently introduced a tempting new Lobster Feast menu featuring lobster rolls made with real North Atlantic lobster With its affordable price point, Captain D’s lobster rolls are an appealing option for lobster lovers on a budget. But what exactly goes into these famous rolls? Let’s take a closer look at … Read more
How to Cook a Lobster: • A 1-½-pound hard-shell lobster has enough meat for dinner but not more than 1 1/3 cups. • A 2 lb. lobster or deuce is normally reserved for special occasions. • A 3 lb. lobster is meant to impress or for the ultimate seafood lovers. • 1 ¼ lb. lobsters … Read more
Get ready to transform your comfort food game with this Baked Lobster Mac and Cheese. Imagine the creamiest mac and cheese you’ve ever had but with a twist. Lobster chunks that are soft and cooked just right in a buttery, mildly spiced seasoning that brings out the lobster’s natural sweetness. And what’s mac and cheese … Read more