How many ounces of meat are in a pound? How many ounces of ground beef or chicken do you need for your recipe? Should you measure meat raw or cooked and what is the difference?. This page has a free printable kitchen measurement conversion chart, but we wanted to make sure you knew about the … Read more
Silica gel is used to dry things out. It usually comes in the form of tiny clear beads or clear rock crystals packed in little paper or cloth bags. These packets are often packaged with commercial products to prevent damage caused by moisture. Silica gel packets can be found in a wide range of products, … Read more
A big batch of sloppy joes is great for any kind of party or big get-together with a lot of people. This recipe is even better made in advance and is perfect reheated in a slow cooker or roaster. Large gatherings need large amounts of food. These sloppy joe sandwiches are an easy way to … Read more
The U. S. The official data from the Bureau of Labor Statistics shows that the price of a pound of lean ground beef went up to a huge $5. 57 per pound. It’s been a rough time for the economy, and prices for everything are going up because of inflation. What’s the solution? Learning how … Read more
Create a restaurant style Smash Burger at home in minutes and for a lot less money. You are going to love the crispy brown crust that forms as the burger cooks so quickly. Ground beef is a versatile and budget-friendly staple that can be used to make countless delicious dishes. One of the most popular … Read more
Are you ready for the best bowl of pasta in 20 minutes or less? This quick and easy meat sauce recipe only needs a jar of your favorite marinara sauce. Think of this as an elevated meat sauce. We’re using fresh ingredients and a jar of sauce to make a simple six-ingredient sauce recipe that … Read more
Fried ground beef patties with Worcestershire sauce and butter in a cast-iron skillet are called Nostalgic Sizzle Burgers. The patties are seasoned with salt and pepper. A good homemade burger is tough to beat. Sizzling beef with just the right blend of flavors nestled into a soft toasty bun is the epitome of comfort food. … Read more
Meal preppers (and lazy cooks) have no need to fear. Researchers bust the myths on microwaving food – with tips on how to enjoy leftovers safely. Making meals ahead of time and then reheating them is a great way to save time in the kitchen and keep food from going to waste. One myth is … Read more
Every fall, thousands of hunters head to the mountains and wilderness areas of the American West in search of the mighty elk For many hunters, especially those traveling from out of state, getting their hard-earned elk meat back home can be a daunting task. I recently went on my first elk hunt and was shocked … Read more
As someone who doesn’t like the way mushrooms taste or feel, I needed a beef stroganoff recipe without mushrooms. I had to make my own recipe without the mushrooms because most of them call for cream of mushroom soup. I learned that I could make salisbury steak and shepherd’s pie without mushrooms once I learned … Read more