Cooking tender, fall-apart roast beef seems intimidating. But with a slow cooker, it’s easy to achieve incredibly moist and flavorful beef roast every time. In this article I’ll share my secrets for how to make the most tender, delicious pot roast you’ve ever tasted using a few simple slow cooker techniques. Benefits of Slow Cooked … Read more
You don’t just swallow and forget about what happened after you eat meat, have you ever thought about it? The digestion process is quite complex and impacts our overall health and wellness. Let us take you on a tour of the steps that meat takes as it moves through your body, from being broken down … Read more
For those with a beef allergy, the prospect of finding safe, delicious alternatives can seem daunting Bison meat has grown in popularity over recent years as a lean, nutrient-dense red meat option. But can you eat bison if you’re allergic to beef? Let’s take a closer look People who are allergic to beef are allergic … Read more
When we tell folks how often we use apple cider vinegar, they are baffled and bewildered. “Ive had a bottle sitting in my pantry for 10 years,” is the response we encounter most. “I never use it!” Really, some people have never used apple cider vinegar at all in their whole lives. Apple cider vinegar … Read more
Pinnacle Foods Inc. Recalls Beef Products Due to Possible Processing Deviation Class I Recall 034-2018 Health Risk: High Apr 28, 2018. WASHINGTON, April 28, 2018 – Pinnacle Foods Inc. a business in Fort Madison, Iowa, is recalling about 32,479 pounds of heat-treated, shelf-stable beef products because of a possible error in the processing that could … Read more
Like foods that are deep-fried? Do you want to get that perfect crispy texture and delicious taste? If so, you may have heard about the debate between using beef dripping or vegetable oils for frying. Even though beef dripping tastes great, it’s not thought to be very healthy because it has a lot of saturated … Read more