Food cravings can be emotional or hormonal. For instance, food cravings are often linked to pregnancy, but they can also be a sign of not getting enough nutrients. But what does it mean when you want meat? Does wanting red meat or meatballs mean you need more nutrients? Is wanting meat a bad thing? This … Read more
If you like to make burgers, ground beef is a good choice. But how do you know when it’s gone bad? The expiration date and changes in color, texture, and smell can help. People often use ground beef to make savory pies, tacos, meatballs, and sausage, as well as burgers and meatballs. It accounts for … Read more
As a longtime vegetarian, I’m always closely inspecting ingredient lists to make sure they align with my diet. Recently I noticed beef extract popping up in more and more foods and seasonings My vegetarian spidey senses started tingling. Is beef extract off-limits for us plant-based eaters? I had to get to the bottom of this … Read more
With this homemade beef stew recipe, you can turn a regular can of beef stew into a hearty meal that will keep you warm on the coldest days. Beef chunks, roasted potatoes, and carrots are cooked in a tasty sauce made from beer, Worcestershire sauce, and beef broth. It’s pure comfort food in a bowl! … Read more
A medium-rare whole roasted beef tenderloin that is cooked just right is a sight to behold, and it makes a seriously impressive presentation for a crowd. Ive cooked many a beef tenderloin and will be sharing my perfected process with you today. Beef tenderloin, also known as filet mignon, is a delicious yet expensive cut … Read more
If you don’t like restaurants that serve foie gras and escargot, then you probably don’t like steak tartare either. But dont let the ingredients turn you off. Steak tartare is a tasty and surprisingly easy-to-make dish that has roots in French, American, and even Mongolian food. The dish that first people ate had to be … Read more
As a home cook who loves making soups and stews I rely heavily on having a good beef broth handy to use as a flavorful cooking liquid. But I don’t always have the time to simmer beef bones for hours to make homemade stock. That’s where bouillon powder comes in! Bouillon powder is an easy … Read more
Satay beef is a delicious Asian dish that combines thinly sliced beef with a addictive peanut satay sauce This Thai and Southeast Asian inspired beef is packed with amazing flavors from aromatic ingredients like lemongrass, garlic, ginger and chili. The end result is tender, juicy beef coated in a sweet, nutty and slightly spicy peanut … Read more
Sam’s Club is taking a risk by stocking USDA prime steaks, but it’s also a smart move because stores lose money if not enough customers want high-end steaks. Fresh meats that don’t sell before they go bad could be used in ready-to-eat meals, but this isn’t a good way to save money on expensive prime … Read more
As a dedicated gym-goer and fitness enthusiast, I’m always looking for ways to maximize my muscle growth and recovery One supplement that has become a staple in my routine is Carnivor Beef Protein But I often get questions from friends about the best time to take it. Through trial and error and research, I’ve dialed … Read more