There are key sensory clues to help determine when a jerky is cooked, dried, and ready to enjoy. The secret is using the five senses and a bit of common sense. Technically, beef jerky is “done” when it’s been cooked to at least 160°F on the inside and dried so that the water activity is … Read more
Bring the 5-star steakhouse experience to your dinner table with this round steak recipe. Seared in a sizzling hot skillet with garlic and herb butter, it’s a budget-friendly steak with restaurant-quality flavors!. You’ll rarely see a week go by where me and my family are NOT eating beef for dinner. From fancy filet mignon to … Read more
Pepperoni is one of the most popular pizza and sandwich toppings around Its smoky, spicy flavor enhances everything from a slice of pizza to a meaty sub sandwich. But with various types of pepperoni on the market, many consumers wonder exactly what they’re eating when they bite into the savory meat In particular, Subway sandwich … Read more
As one of celebrity chef Gordon Ramsay’s signature dishes, the decadent Beef Wellington has achieved an almost mythical status among foodies This tender filet mignon blanketed in mushroom duxelle, wrapped in puff pastry, and baked to perfection is the ultimate indulgence But where exactly can you savor this icon of English cuisine at Gordon Ramsay’s … Read more
Beef jerky is a great snack for hiking, camping, and road trips because it is smoky, salty, and sweet just right. Learn how to make your own flavorful and tender beef jerky using either a dehydrator or an oven!. Aside from being very easy, making your own beef jerky at home is also less expensive … Read more
If you go to a Hardee’s on a Saturday morning, you’ll see a group of old people hanging out. Its not just seniors of course who enjoy Hardees. The restaurant has become one of the most well-known fast food chains in the US, and it tries very hard to attract millennials and Gen Zers. But … Read more
As a Costco Canada shopper, I often wander the aisles and find myself impressed by the quality of their beef. Their bright red steaks, juicy ground beef, and tender roasts frequently end up in my cart But with hundreds of Costco locations across Canada, I’ve always wondered – where exactly does their beef come from? … Read more
I’ve been going back and forth about whether or not to post this recipe. I know that this style of taco is popular in some parts of my home country and that many people, including myself, love them, but most of the people who visit this website are not from Mexico and probably think it’s … Read more
I’m all for the Best Brown Gravy Recipe that only takes 5 minutes and a few simple ingredients. It tastes just as smooth and delicious as pan gravy or sauce that has been cooking for hours. You will not believe how easy this recipe is for brown gravy without drippings. Watch this video and then … Read more
As someone who loves a good burger, I was startled when I heard murmurs that ground beef may be high in histamine. Suddenly, my favorite hearty meal seemed suspicious. Was my beloved ground beef secretly causing issues? Or was this just nutritional hype? Time to get the real scoop on ground beef and histamine levels. … Read more