In our day, it wasn’t lunchtime unless a friend put a Hula Hoop on each of your fingers before you ate them. Keep reading to find out if these tasty treats from the past are vegan-friendly. Since they’ve been around since 1973, it’s not a surprise that hula hoops will always hold a special place … Read more
St Patricks Day Revellers prepare for the St Patricks Day Parade on March 17, 2023 in Dublin, Ireland. 17th March is the feast day of Saint Patrick commemorating the arrival of Christianity in Ireland. (Photo by Charles McQuillan/Getty s) (Charles McQuillan/Getty s). March 17 is St. Patrick’s Day, so find some shamrocks and put corned … Read more
Round steak is something that was part of my growing up. It was my grandmothers “go to” meat, along with hamburger and bologna. It was, and still is, a relatively cheap cut of meat that is very versatile. And that is what makes this Amish Oven-Baked Top Round Steak so appealing!. My grandmother cooked it … Read more
Making a tender and delicious beef stew starts with choosing the right cut of meat While tough cuts like chuck roast or round roast have the most flavor, they can be chewy and tough if not cooked properly The good news is that there are several easy methods to soften beef stew meat so it … Read more
Beef suet is a type of fat that comes from around the kidneys and loins of cattle It has a high smoke point, which makes it useful for cooking Some dog owners wonder if beef suet is safe and healthy for dogs to eat. This article will take an in-depth look at the benefits and … Read more
The Quechua people in South America came up with beef jerky, which you may enjoy. In the 1800s, this way of salting and drying meat was created as a way to keep food fresh so that tribe members could eat when food supplies were low. People all over the world still enjoy beef jerky as … Read more
Chicagoans have long flocked to Portillo’s for their hot juicy Italian beef sandwiches piled high with spicy giardiniera. With its thin-sliced seasoned beef and hearty French bread a classic Portillo’s Italian beef is the perfect local comfort food. While nothing quite compares to picking one up hot off the line, you can come close to … Read more
These Oven Barbecued Short Ribs are melt-in-your-mouth tasty. Flanken-cut beef short ribs are rubbed with a mix of spices and then cooked slowly in the oven until they are soft and sauce-like. At first glance, this recipe might seem a bit overcomplicated. 16 herbs and spices? Really? Well, yes – really. The method for producing … Read more
I’m really excited to share a special recipe with you today! In Germany, beef topside is usually served boiled with potatoes and sauces. My husband and I thought it would taste great if we smoked it. We believe that smoked beef is the most underrated type of meat there is. But we will change it. … Read more
Instant Pot Round Steak and Gravy–tender pieces of round steak covered in a flavorful gravy. An easy recipe with only 6 ingredients!. Fork-Tender Beef Round Steak in the Instant Pot – Made Easy! The instant pot is a game changer when it comes to cooking economical cuts of beef like round steak to melt-in-your-mouth tenderness … Read more