Beef is a versatile ingredient that can be prepared in endless ways. From juicy steaks to slow-cooked stews, beef brings hearty satisfaction to any meal. One unique and mouthwatering beef dish hails from Taiwan – the tantalizing Yu Hsiang Beef. With its dynamic medley of sweet, savory, spicy and aromatic flavors, Yu Hsiang Beef is … Read more
Lasagna is one of those classic, comforting dishes that never seems to go out of style. With its rich layers of pasta, cheese and sauce, lasagna is a beloved meal for families and a reliable potluck dish. But what really makes lasagna sing is the savory meaty ground beef layer. Ground beef is key for … Read more
Cows’ supposedly high-methane farts (fact check: they’re mostly high-methane burps) and comparisons to cars and planes (fact check: the world needs to cut emissions from fossil fuels and agriculture to sufficiently rein in global warming) are both in the news these days. And as with so many things in the public sphere, it’s easy for … Read more
Making this beef stroganoff recipe at home is easy, and it tastes great! It doesn’t use any cream soups and is made from scratch. Beef stroganoff is a comforting, hearty dish that’s perfect for busy weeknights. Many traditional recipes call for canned cream of mushroom soup to make the sauce. But you can easily make … Read more
Roasting beef bones builds deep, beefy flavor for broths sauces and gravies. But what if your bones are frozen solid? Can you roast beef bones straight from the freezer? Or do they need to be thawed first? The short answer is yes, you can roast frozen beef bones without thawing first However, there are some … Read more
Are you looking for a unique way to raise money for your nonprofit that will stand out and bring in a lot of people? A beer fundraiser is the answer! Beer fundraisers are a great way to bring people together, raise awareness of your cause, and get valuable donations. Settle down with a cold beer … Read more
Our master butcher chooses Parker Ranch 1847 beef by hand based on its tenderness, flavor, high marbling content, and overall quality. With Parker Ranch 1847, there’s no wondering about the quality of your beef. We follow Global Animal Partnership’s Step 4 of their Animal Welfare Certification Program. Step four pertains to pasture raised standards, created … Read more
Trader Joe’s braised beef roast with demi glace is a fan favorite for good reason – it’s insanely tender beef bathed in a rich, flavorful gravy For only $1399, it’s a major time-saver with gourmet results. But to get the most out of this convenient shortcut, you need to know how to cook it properly. … Read more
Here at The Woks of Life, we have a lot of beef recipes, so we wanted to show everyone how to make beef for stir-fry, including how to velvet beef for Chinese cooking. We’ll tell you about our favorite beef cuts and show you how to cut and marinate beef the right way, just like … Read more
Beef jerky is a tasty, protein-packed snack that’s fun and satisfying to make yourself. If you have a Little Chief electric smoker, you can easily craft delicious homemade jerky right in your own backyard. This high-quality smoker lets you infuse smoky flavor into beef strips and create jerky that’s far superior to any store-bought version. … Read more