What Does Mongolian Beef Taste Like? A Guide to This Sweet and Savory Chinese-American Favorite
Szechuan beef hails from the Sichuan Province in southwestern China. Its main ingredients are chili peppers, garlic, and Szechuan peppercorn. It has a sweet/spicy and complicated taste. It is famous for the distinctive tingly numbing sensation it produces when eaten. Mongolian beef hails from Taiwan and has no actual Mongolian origins. Its main ingredients are … Read more