Everyone will love dinner of tender chuck roast that falls apart on top of mashed potatoes and a drizzle of gravy. Chuck roast is one of the cheapest cuts of beef, but it needs to be cooked just right to be tender and tasty. Don’t worry about how hard it is to make dinner. Just … Read more
A 16-year-old young man had developed severe acne, and his case had stumped his treating physician. Why? Because his acne just wasn’t responding to treatment. Because his acne was so bad, his dermatologist told him to start taking Accutane, a strong prescription acne medicine. Unfortunately, even with this powerful medication, his acne just wasn’t getting … Read more
The rich flavor, fine marbling, and melt-in-your-mouth texture of Wagyu beef have made it a mainstay on high-end menus all over the world. As the demand for meat around the world grows, it is important to look at how these sacred cows are killed and how that affects the meat we eat. The Art of … Read more
How to cook air fryer ground beef perfectly in just a few minutes. The best part is that the grease drains away for extra lean protein. Making ground beef in the air fryer has changed the way we eat. The fat drains off, and it’s browned in just 5 minutes! Here’s a simple air fryer … Read more
A popular high-protein snack that stays fresh for a long time, is light, and is easy to pack for trips is beef jerky. If you are going to Australia, you might be wondering if you can bring beef jerky into the country. There are strict biosecurity rules in Australia to keep their meat and farming … Read more
Corned beef is a popular canned meat that can last a long time when unopened. But once you open a can of corned beef, how long does it really last? This is an important question for anyone who occasionally enjoys corned beef hash or sandwiches made with canned corned beef. I looked into this a … Read more
These steaks are one of the best deals in the line. They don’t have any antibiotics or hormones and will not let you down. They are cut from lean Top Sirloin and average 1″ thick. They taste great when cooked slowly on the grill or for 10 to 12 minutes in the oven at 400 … Read more
Bunker Hill Beef and Gravy was a popular canned meat product for decades featuring tender beef in rich gravy. However it faced a major recall in 1991 that took it off shelves. Over 30 years later, many fans of this nostalgic food wonder – is Bunker Hill Beef and Gravy still made today? Let’s explore … Read more
A few weeks ago, when it got cooler and I was feeling more pandemic-weary, I did something I hadn’t done in years: I made a hearty beef stew. I’d forgotten all about beef stew, seduced by the likes of wine-braised short ribs and fancy Bourguignon. But while braises and Bourguignons may look more impressive for … Read more
Sizzling With Flavor: Exploring Jimmy Dean’s Delicious Beef Sausage Options Jimmy Dean is synonymous with delicious breakfast sausage But did you know they also craft mouthwatering beef sausages? Let’s explore the tasty world of Jimmy Dean beef sausage Introducing Jimmy Dean Jimmy Dean is an iconic brand known for quality breakfast foods like sausage, bacon, … Read more