If you’ve already done that and your item still hasn’t arrived or isn’t what was described, you can open a case with Etsy to let them know. We take concerns about intellectual property very seriously, but many of these issues can be solved directly by the people involved. We suggest contacting the seller directly to … Read more
Baked in the oven until fall-apart tender, this pot roast comes with carrots and a delicious gravy. You don’t even have to do much work to make it. My mom taught me how to bake pot roast, and this one is crazy juicy and melt-in-your-mouth tender every time. single. time. I’ve gone the extra step … Read more
As an avid home cook and meal prepper, I use a ton of ground beef in my recipes. Tacos, chili, burgers, meatballs – you name it! But I’ll admit that the conversion between pounds and grams for ground beef used to trip me up. When a recipe called for “1 pound ground beef” I’d have … Read more
Chili powder is an essential spice blend that adds a bold, earthy heat and rich flavor to chili, tacos, sloppy Joes, and countless other beef dishes. But with so many chili powder options on the market, how do you know how much to use for your recipe? Follow this guide to find the perfect amount … Read more
Elk ivory teeth, also known as elk ivories, buglers, or whistlers, are an often overlooked prize from harvesting these majestic animals. While not as valuable as elephant ivory, elk ivories do have a niche collector’s market. Read on to learn what impacts their worth and how much these unique teeth typically sell for. A Brief … Read more
Most people who need catering want to know, “How much do I need to order?” This page is meant to help you answer that question. Generally, an adult will eat about 1lb of food per seating. So if you are serving 4 portions of food, you need about 1/4 lb per person. If you are … Read more
This simple guide was made because we get asked a lot what weight of meat to order per person, or how much meat one number of people needs. You should usually give each person half a pound (225g) of meat without bones or three quarters of a pound (340g) of meat with bones. But, to … Read more
MedlinePlus says that a 3-ounce serving of sirloin steak is about the size of a deck of cards or the palm of your hand. A 6-ounce serving is twice that size. Eating a 6-ounce, protein-rich sirloin will help you meet — or exceed — your daily protein needs. In addition to being rich in protein, … Read more
Pot roast is something very comforting, so you want some comforting and classic sides to serve with it. As you scroll through these sides, you can find loads to pair with your favorite roast recipe. Youll even find some ideas of what to throw in to the cooker with your roast. If youre looking for … Read more
I recently calculated the cost difference between buying a roast and buying prepackaged deli roast beef. Because of how inflation is affecting food, I thought we’d talk about how to make deli roast beef at home. A Roast- Top Round, Bottom Round, and Eye of the Round are all good options. Check out the Canadian … Read more