Follow my simple Pork Temperature Chart to cook your favorite pork chop recipes and more to perfection! This chart has all the information you need for pork tenderloin, pork chops, roasts, and even ham. Let’s get started!. Some people in my family don’t like pork recipes as much as I do. If you eat too … Read more
Upgrade your usual ham sandwich with our very own Subway copycat recipe. This quick and easy sandwich recipe lets you make a sandwich that tastes like one from Subway without leaving your house! We’ll show you how to make a 6-inch Cold Cut Combo Subway sandwich, which is one of their tasty subs. There are … Read more
It is high in protein, low in carbs, and low in fat, so beef jerky can be a healthy snack. It’s an ideal option for diets such as low carb, paleo, and Keto. But be careful, because not all brands are the same. Some may have added sugars and artificial ingredients that you can’t see. … Read more
We all want to serve up a delicious entrée or appetizer to impress our guests. But, when it comes to choosing shrimp, the process can get a tad overwhelming. Which size shrimp should I buy? Should I get frozen or fresh shrimp? How many shrimp do I need for my cocktail party? Dont panic—weve got … Read more
The Best Veal Scallopini Recipe: Tender veal cutlets are fried in a pan and served with a tasty mushroom wine sauce. This dish is both fancy and homey at the same time. Veal scallopini is a classic Italian dish that features thin, tender slices of veal cooked in a lemon-butter sauce. With its mild flavor … Read more
Sausage is a breakfast staple found everywhere from diners to hotel buffets. But if you’re new to cooking with sausage, envisioning what 4 ounces looks like can be confusing. In this article, we’ll provide photos and tips to help you visualize 4 ounces of sausage. Whether making breakfast tacos serving links with eggs or meal … Read more
I have a whole whole beef tenderloin from Sams, whats a recipe for medium-rare on the rare side? Like other sous vided meats, the doneness you want is all about the temperature its cooked at. On my page about sous vide time and temperatures, I have some charts that show general ranges for how rare, … Read more
Let the True Bites butchers show you how to prepare and shape the perfect burger patty. Including how to choose the right mince, and the best way to season your patty. Anyone can make burgers in a lot of different ways, and everyone seems to have a favorite recipe. There’s really only one way to … Read more
They are the most juicy, tender, and flavorful pork chops I’ve ever baked. They are also very simple to make—just a few simple spices and ingredients are all you need. These pork chops baked in the oven are our favorite way to make dinner. They’re easy to make and always come out juicy and delicious. … Read more
This bacon-wrapped asparagus is crispy and tasty, and it’s great as an appetizer or side dish for dinner. Low carb but full of flavor!. With all my main meals, I always need sides to keep me full. There are a lot of tasty sides I could make, but there are a few that I make … Read more