Making your own bacon at home is extremely rewarding. Not only can you control the quality of the pork and ingredients, but you also get to customize the flavor exactly how you like it. However, one of the most important steps is using the right amount of cure per pound of meat. This ensures the … Read more
Read what the cast has said about the job and the show since they quit. Ice Road Truckers was a reality show that followed big rig drivers as they drove across frozen tundra to deliver goods to cold, faraway places around the world. Sometimes, the work that these dedicated Kings and Queens of the wheel … Read more
Use this cattle per acre calculator to find out how many cows can graze on a certain area of land. Read on to learn about Animal Unit and Animal Unit Month, and how different types of pasture affect how many cows can graze on a certain area of land. If you want to know how … Read more
Yes, you read that right—vegan pork rinds made from fried rice paper! This snack is easy to make and fries up in seconds! They’re very crunchy and have the same texture as pork rinds, but they don’t have any meat in them! Feel free to season them however you like! This snack will never get … Read more
This is an automatically translated article. Beef is one of the most popular and frequently consumed meats in the daily diet. This meat is especially rich in high-quality protein, along with other important vitamins and minerals. With such nutritional value, beef can help improve muscle growth and maintenance, while enhancing your athletic performance. Beef is … Read more
Plan a party or just a nice lunch or dinner for your friends and family. You want everything to go smoothly. We want you and your guests to always have the best sandwich at Tony’s Delicatessen and Fresh Meats. There is an art to ordering deli meat, and when you get it right, you’ll want … Read more
Bacon is a beloved breakfast food for many people. The smoky salty flavor just seems to make mornings a little brighter. But traditional bacon can also be loaded with sodium due to the curing process. This has led to new varieties of “uncured” bacon hitting store shelves. But does uncured bacon actually contain less sodium … Read more
What does “26/30” mean? This guide will teach you how to read shrimp sizes, help you figure out what size and number of shrimp you need for your recipe, and give you ideas for cooking. Shrimp is a delicious and versatile seafood that can be used in everything from hearty main dishes to quick appetizers. … Read more
If you’re not going to eat the steak right away, putting it in the fridge or freezer can keep it from going bad. However, neither place will keep your meat fresh forever. Even if they’re in the freezer, steaks can go bad if they’re not stored right or for too long. The last thing you … Read more
Pork is a versatile meat that can be prepared in endless ways. From pork chops to roasts, kebabs, bacon and more, pork takes well to various cooking methods and pairs nicely with many flavors. When cooking pork at home, half the fun is figuring out what cocktails or wines will complement the dish best! In … Read more