Veal, youve come a long way, baby. In the early 2000s, veal had a bad name because of how the animals that were used to make it—usually young male cattle—were treated before they were killed. In the past, when things were worse, the calves were kept in tiny cages where they couldn’t move. Their short … Read more
Chicken ham, which is called “torihamu” in Japanese, is a versatile food that can be made tender and tasty without any special tools. This can be made at home by anyone because it only takes 3 ingredients and 2 ways to do it. It tastes great on its own, in salads and sandwiches, and especially … Read more
Pork luncheon meat has been a beloved deli and pantry staple for generations. Known for its distinctive flavor, texture, and appearance, pork luncheon meat has stood the test of time. But what exactly is this classic processed meat product? Let’s take a closer look at what makes pork luncheon meat so unique. What is Pork … Read more
Daisy ham is a particular cut of pork that you may have seen in your local grocery store or butcher shop. But what exactly is a daisy ham, and how is it prepared and cooked to bring out its best flavor? This complete guide will explain everything you need to know about this tasty type … Read more
CR tested canned tuna from Bumble Bee, Chicken of the Sea, StarKist, and other popular brands. Heres our advice for pregnant people, and everyone else. Cans of tuna are cheap, easy to find, and full of protein and omega-3 fatty acids that your body needs. They are a standard item in kitchens, delis, and school … Read more
How to cook pork shank perfectly on the stove and oven is here. The forearm of a pig is used in this recipe to make the best pulled pork with tons of flavor. Want to know how to cook pork shank? We have a great method that will make the meat very tender and full … Read more
CR tested canned tuna from Bumble Bee, Chicken of the Sea, StarKist, and other popular brands. Heres our advice for pregnant people, and everyone else. Cans of tuna are cheap, easy to find, and full of protein and omega-3 fatty acids that your body needs. They are a standard item in kitchens, delis, and school … Read more
Traditionally, pulled pork is roasted over a low fire for hours to create a tender and succulent meat. But sometimes you can’t cook over an open flame for hours on end, and you may be looking for ways to make pulled pork in a roaster. The good news is that cooking pork roast in a … Read more
I love ALDI. Unlike a trip to other grocery stores, I find myself looking forward to shopping at ALDI. There are always surprises. Brussels sprouts on the vine? Check. (I didn’t even realize they grew like that. ) Some weird flavor of German-made noodles? Check. It’s also very annoying, like when you find out how … Read more
Breakfast is touted as the most important meal of the day But with so many options, it can be hard to know what constitutes a truly healthy morning meal A classic choice is eggs and bacon. But with concerns over fat and sodium in regular bacon, many opt for turkey bacon as a healthier alternative. … Read more