Each year, around 218 million turkeys are produced in the U.S., with 46 million alone killed just for Thanksgiving. Turkeys are intelligent, social creatures capable of forming strong bonds. But in industrial farming, their lives are cut short, far from the natural lifespan they would experience in the wild. Wild turkeys are fascinating birds that … Read more
When looking at a standard map, it can be hard to truly comprehend the immense size differences between countries around the world. Maps can distort our perception through their projections, making some places appear much larger or smaller than they really are. One interesting size comparison is between the United States and Turkey. At first … Read more
While frozen, a turkey is safe indefinitely. As soon as it begins to thaw, bacteria that may have been present before freezing will begin to grow again. There are three safe ways to defrost a turkey: in the refrigerator, in cold water, and in a microwave oven. As Thanksgiving and Christmas approach, many home cooks … Read more
The age-old question – should you serve red or white wine with turkey? This debate emerges every year as Thanksgiving approaches. Both red and white wines can beautifully complement turkey, so how do you decide which is best? In this article, we’ll provide a comprehensive guide to help you make the perfect wine pairing. An … Read more
The holiday season is almost here, which means it’s time to start planning your festive meals. For many families the centerpiece of Christmas dinner or Thanksgiving is a roasted turkey. But with turkey prices high this year, affording one may be a challenge. That’s where the Weis Markets rewards program comes in handy. By redeeming … Read more
Ephesus is an ancient Greek and Roman city located on the coast of modern-day Turkey With over 2000 years of history, it is one of the best preserved ancient sites in the Mediterranean region Exploring Ephesus offers you the chance to step back in time and immerse yourself in ancient history. If you’re planning a … Read more
Giblet gravy is a staple for many families’ Thanksgiving and Christmas dinners. Typically made from the giblets (neck, heart, gizzard and liver) that come with a whole turkey, this savory gravy usually also utilizes the tasty pan drippings from roasting the bird. However, when you don’t have those drippings on hand, you can still make … Read more
Fried turkey is a delicious and impressive centerpiece for any festive gathering. With crispy skin enveloping tender, juicy meat infused with cajun spices, it’s no wonder why deep-fried turkey has become a holiday staple. However, frying a whole turkey yourself can be dangerous and messy. That’s why more and more people are asking where can … Read more
A turkey neck, also known as a wattle neck or double chin, is a common sign of aging that many women want to conceal, especially in the summer months when less clothing is worn As we get older, skin loses elasticity and fat accumulates under the chin and on the neck, causing this saggy appearance. … Read more
Let’s not blame family members, friends—and most importantly, ourselves—for the sad roast turkeys of Thanksgiving dinners past. Learning how to season a turkey is much like seasoning anything: a skill perfected over time. The trouble is, most of us only cook a turkey once or twice per calendar year (and who can remember what seasoning … Read more