Mayonnaise is a creamy emulsified condiment used frequently in sandwiches dips, dressings, and more. Its rich texture comes from egg yolks and oil. But some may wonder – does mayo also contain pork? In this article, we’ll explore the standard ingredients in mayonnaise and look at whether pork derivatives are typically included in its recipe. … Read more
Learn what you need to know about curing bacon at home. We’ll show you how easy it is to cure meat, give you the tools you need, and answer your most-asked questions about cured bacon. Brandon Sheard from The Farmstead Meatsmith is joining us on the Pantry Chat today. On their homestead in Oklahoma, he … Read more
Unpacking the Nutrients: Does Beef Broth Contain Iron? As a home cook and soup enthusiast, I’m always looking to amp up the nutritional value of my dishes. And with iron being an important mineral for energy, immune function, and oxygen transport, I want to know if standard pantry ingredients like beef broth can provide it. … Read more
Some people aren’t sure if it’s safe to eat raw bacon because it’s salt-cured, like cured deli meats. Unfortunately, eating raw or uncooked bacon increases the risk of foodborne illness, also known as food poisoning. Bacon is a beloved breakfast staple for many. The smoky, salty meat is commonly fried up into crispy slices or … Read more
Sulphur dioxide is a type of sulphite, it is a common food additive used as a preservative. There are many foods that can have sulfur dioxide in them, but this page is only about how to use it on meat and livestock products. The Australia New Zealand Food Standards Code (the Food Standards Code) strictly … Read more
As a bargain shopper who also cares about quality, I often find myself browsing the meat aisles at Walmart. With its reputation for low prices, Walmart seems like an ideal place to find deals on groceries. But when it comes to something like USDA prime beef, which is the highest grade available, I wasn’t sure … Read more
Cooking a ham might seem like a big job, but once you know the rules, it’s really simple. A ham is a beautiful centerpiece for a Sunday lunch or a useful way to prepare meals ahead of time. If you follow our Good Housekeeping tips, you’ll be able to make a perfect ham that will … Read more
Thinly sliced pork tenderloins are topped with cream cheese, roasted garlic, and fresh chives, and then they are wrapped in bacon. The stuffed pork tenderloins are wrapped in bacon and cooked over indirect heat on the grill until the bacon is dark and golden brown. The pork is then cut into medallions that can be … Read more
Making gravy from stock is a great way to make a quick sauce for your meal. It’s really simple and only takes a few minutes. You just need stock (or bouillon), butter, flour, water, and some different spices. As a passionate home cook, gravy is one of my favorite sauces to make A rich, flavorful … Read more
Did you see the dumpster fire on the Real Dog Box Instagram feed? It was like slowly driving past a car accident where the car is backwards and upside down. First you wonder if anyone was hurt, then you wonder how hard the car was hit to flip over. But this wasnt a car wreck, … Read more