Kigelia africana is a typical African herbal medicine plant that grows all over the continent and has a lot of different medical and non-medical uses in its native communities. The plant has been used traditionally to treat a wide range of illnesses, including wounds, rheumatism, psoriasis, diarrhea, and stomach problems. It is also use as … Read more
Dry aged beef is renowned for its complex, concentrated flavor and tender texture. And arguably no one has perfected the art of dry aging beef more than acclaimed food scientist and TV personality Alton Brown. His meticulous dry aging technique produces beautifully flavored steaks with melt-in-your-mouth tenderness. In this complete guide, we’ll break down Alton … Read more
Beef is a staple on many American dinner plates. Still, some people may have stomach pain, cramps, or even diarrhea after eating steak, burgers, or other red meat. These signs could be caused by an intolerance or allergy to red meat if they happen every time you eat these foods. Gastroenterologist and associate professor of … Read more
Costco is packed with incredible deals on everything from electronics and home goods to groceries and frozen food. But regular shoppers know that Kirkland bacon is one of the best deals because it tastes great and is cheap. If it seems just as good as brand-name options at the grocery, thats not a coincidence. Hormel, … Read more
Here is a Chinese beef shank recipe with juicy, tender beef braised in a rich, flavorful broth that smells great. The recipe requires very little hands-on time and is super easy to put together. The beef can be eaten by itself, added to salad, put on top of noodles, and more once it’s done. People … Read more
Attention editors: There was a lot of research on body odor and halitosis (bad breath), but not much on vaginal odor, even though it’s a very common problem for women who go to the doctor. Â. We care a lot about accuracy and teaching that is based on science at Evvy. That’s why we always … Read more
We’ve all been in that situation where you just have too much leftover food. You might have had too much food for your big dinner, or you might have been a guest and the host gave you some of the leftovers. Whatever the reason, you may be wondering if that lobster you have left over … Read more
As a lover of delicious, nutritious bison meat, you want to make sure you’re getting the most from this tasty ingredient. But since bison is a perishable food, it’s crucial to know how to tell if your meat has gone bad before eating it. In my years as a bison farmer and meat processor, I’ve … Read more
Do you worry about your daily coffee or that piece of stilton when you’re pregnant? Registered dietitian Dr. Frankie Phillips can help. Would you like to try our FREE Healthy Diet Plan? This simple, nutritionist-made plan will motivate you to cook and eat better. Nourish yourself with seven days of meals, snacks and treats. Advertisement. … Read more
If you want a quick dinner that is also healthy, don’t get takeout. This Mongolian beef recipe with shaved steak will hit the spot and be better for you. It has the right combination of sweet and spicy with fresh ginger and red pepper flakes. You’re going to love the Mongolian sauce!. And when I … Read more