Pork is one of the most commonly consumed meats worldwide, yet followers of Judaism have abstained from it for thousands of years. Where did this ancient prohibition originate, and what reasoning lies behind it? In this comprehensive guide, we’ll explore the history and significance of Jewish dietary laws regarding pork consumption. We’ll uncover the origins … Read more
If you’re meal planning or just making extra food, you may be wondering how long your cooked sausage will stay good in the fridge. If you want to be safe, here are some things you should do in case something goes wrong. Chicken sausage is a popular grocery store staple that can be used in … Read more
More and more people want pork rinds as a guilt-free snack instead of potato chips and other unhealthy junk food. People on Keto, Paleolithic, or Atkins diets say that pork rinds are a good way to satisfy their cravings because they are high in protein and low in carbs. You can buy pork rinds that … Read more
Get this simple recipe for mini sausage rolls, and get ready to breathe a sigh of relief when they are eaten. Puff pastry purchased from the store makes it simple. Want to learn how to make sausage rolls with puff pastry? You’re in the right place. Find out how to quickly roll the puff pastry … Read more
The baked shrimp recipe from my grandma’s house is a popular dish in New England restaurants, and people always rave about it! It’s buttery and has just the right amount of seasoning. It costs about $10. 12 to make this stuffed shrimp recipe at home. The recipe makes four servings, which works out to only … Read more
The pulled pork from the instant pot is perfectly seasoned and so tender it makes your mouth water. You can make this easy and very flavorful pulled pork using a pork loin roast, and your family will love it in an hour! Pulled pork is a quintessential BBQ dish that calls for long slow cooking … Read more
Only 3 ingredients are needed for this easy crock pot pork loin BBQ. Make it shredded in the slow cooker with your favorite sauce. Pork loin makes amazing pulled pork so let me show you how!. If you’re short on time during the week or on Sunday, the easiest dinner you can make is pulled … Read more
Smoking-Meat. com is supported by its readers. Anyone who buys something through a link on this page may earn a small commission at no extra cost to you. These past few months, I’ve been asked a lot of times how to reheat pulled pork and keep it from getting dry. I’ll start this tutorial by … Read more
Oh yes. Here we go. Fresh ground lean beef. Fatty, delicious, thick cut bacon. When you smush them together, you get a juicy, tasty 60/40 beef bacon burger that will make you wonder why you ever put bacon ON your burger instead of IN it. Now, this may seem obvious, but this is NOT a … Read more
Many readers agree that this Honey Baked Ham recipe is “better than Honey Baked store’s ham!” and it costs a lot less! This recipe makes a ham that is unbelievably juicy, full of flavor, and has a delicious caramelized sugar coating. Even though it’s not an exact copy of the popular store-bought ham, I dare … Read more