Are you ready for the best bowl of pasta in 20 minutes or less? This quick and easy meat sauce recipe only needs a jar of your favorite marinara sauce. Think of this as an elevated meat sauce. We’re using fresh ingredients and a jar of sauce to make a simple six-ingredient sauce recipe that … Read more
Get expert advice on weight health, nutrition, medication, and more to make your weight-loss journey easier. Kielbasa sausage, also known as Polish sausage, is a type of smoked sausage that originated in Poland. It is made with pork and/or beef and is seasoned with garlic, pimento, and cloves. Kielbasa can be an amazing addition to … Read more
These tiny creatures may look harmless, but they have a surprising appetite for small aquatic animals. In fact, they can consume up to three to five buds at once!. These animals live in fresh water and are known for having poisonous tentacles that they use to stun and kill their prey. If you feed your … Read more
When you roast pork this way, the meat stays juicy and tender on the inside and gets a nice brown crust on the outside. It works perfectly every time!. The reverse sear method from Serious Eats is what makes my favorite way to roast prime rib into my favorite way to roast pork roast. com. … Read more
Planning to serve pulled pork sandwiches at your next backyard barbecue or large gathering? With so many hungry guests to feed, it can be tricky to figure out exactly how many buns you’ll need. Never fear – I’m here to provide a simple guide to estimating the right quantity of buns for pulled pork sliders … Read more
Fried ground beef patties with Worcestershire sauce and butter in a cast-iron skillet are called Nostalgic Sizzle Burgers. The patties are seasoned with salt and pepper. A good homemade burger is tough to beat. Sizzling beef with just the right blend of flavors nestled into a soft toasty bun is the epitome of comfort food. … Read more
When friends and family come over for a BBQ, this Smoked Pork Loin is the perfect roast to make for everyone. It’s juicy, easy to make, and only requires a few ingredients. So fire up that smoker, grab some of my Sweet Rub, and let’s get cooking!. Pork roast is a delicious, juicy, and versatile … Read more
Like so many Britons, I love a bacon butty or a plate of ham and eggs. That being said, most of these pork products are made with nitrates, which the World Health Organization says can cause cancer. So I’ve been investigating the alternatives …. Before the World Health Organization put processed meats on its list … Read more
Meal preppers (and lazy cooks) have no need to fear. Researchers bust the myths on microwaving food – with tips on how to enjoy leftovers safely. Making meals ahead of time and then reheating them is a great way to save time in the kitchen and keep food from going to waste. One myth is … Read more
Every fall, thousands of hunters head to the mountains and wilderness areas of the American West in search of the mighty elk For many hunters, especially those traveling from out of state, getting their hard-earned elk meat back home can be a daunting task. I recently went on my first elk hunt and was shocked … Read more