Fried turkey is a delicious American tradition, especially popular in the South. When properly executed, it results in a turkey with super crispy, crunch skin enveloping tender, juicy meat infused with spice and flavor. But getting the seasoning just right can be tricky. This is where a good Cajun turkey injection comes in handy. Injecting … Read more
A Jennie-O oven roasted turkey breast makes for an easy, delicious main course any time of year With just a few simple preparation steps and the right roasting technique, you can achieve a juicy, flavorful turkey breast right from your oven. In this comprehensive guide, I’ll walk through everything needed for roasting Jennie-O turkey breasts … Read more
Learn how to carve a turkey like a pro! It’s easy, promise. You can make a beautiful Thanksgiving platter that looks great in pictures if you follow my step-by-step instructions and watch the video. After you’ve roasted the most succulent, perfectly golden turkey recipe, do it justice by presenting it beautifully. The right way to … Read more
Turkey has become synonymous with Thanksgiving, as millions of families across America gather around the table to enjoy a roasted turkey dinner. But contrary to popular belief turkey doesn’t have to be relegated just to the holidays. You can actually purchase whole turkeys year-round if you know where to look. Here’s how to get your … Read more
Turkey liver with onions, apples, and mashed potatoes is the most delicious way to cook turkey liver. Serve it with creamy mashed potatoes. You have turkey liver and don’t know what to do with it. Find out the easiest and tastiest way to cook it. It is crispy on the outside, creamy on the inside, … Read more
Brining is an essential technique for getting the most juicy, flavorful turkey possible off your smoker or grill. The right brine guarantees a tender, seasoned bird with moist meat from the surface all the way to the bone. In this guide, I’ll share my top tips for brining turkey the right way based on years … Read more
Cold smoking is a unique technique that imparts an incredible smoky flavor to turkey or other meats without actually cooking them. It involves exposing the turkey to smoke at temperatures below 200°F. When done properly, cold smoking turkey results in an unforgettable flavor that takes your holiday centerpiece to the next level. Here is a … Read more
Tacos are a fun and easy weeknight dinner that the whole family will love. But coming up with creative taco fillings and prepping all the ingredients can take a lot of time and effort. That’s why Jennie-O’s pre-seasoned taco ground turkey is such a game-changer for taco night. This lean protein comes pre-mixed with authentic … Read more
It’s easier than ever to cook a turkey! Use my easy recipe to prepare and roast a juicy, tasty Thanksgiving turkey that will impress everyone. Injecting turkey with butter is a time-honored technique that guarantees moist, flavorful and tender meat. But proper injection takes skill and know-how. This comprehensive guide reveals the secrets of turkey … Read more
PRATT – Big game and turkey hunters love to compare the animals they take. Most trophy-class animals are older and more difficult to hunt, presenting a unique challenge many hunters enjoy. Deer hunters, for example, use well-known scoring formulas to compare antlers based on size and symmetry. Hunters of turkeys are no different. If they … Read more