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Robby

Fall-Off-The-Bone Pork Spare Ribs in 3 Simple Steps

Smoking meat is one of the ways my husband shows love, and I agree that a rack of ribs smoked low and slow over hickory wood chips is a real treat. Since most people don’t have a smoker, I’m going to share my easy and unbelievably tasty oven-baked ribs recipe. Yes, you can get lip-smackin’, … Read more

are turkey wings better than chicken wings

If you like chicken wings, the idea of adding turkey wings might seem strange. But what is the real difference between them? They both have two parts and are usually shaped like drummettes or flat wingettes. In this blog post, we’ll put aside any ideas you already have about these two tasty favorites and go … Read more

How to Cook the Perfect Bacon Wrapped Turkey Tenderloin

Fancy up your pork tenderloin by wrapping it in bacon and brushing it with a homemade bourbon-maple-mustard sauce. Bacon wrapped turkey tenderloin is a delicious and easy to make dinner that will impress your family and guests. The savory and salty bacon complements the mild and slightly sweet flavor of the turkey tenderloin perfectly. This … Read more

What is Pork Neck Called? A Guide to This Flavorful Cut

Pork neck, sometimes labeled pork collar or center cut pork butt, refers to a flavorful triangular cut of meat from the shoulder of the pig Despite its varying names around the world, pork neck remains a versatile and tasty option for roasts, stews, kebabs, and more. An Overview of Pork Neck Pork neck is located … Read more

Is Princes Corned Beef Gluten-Free in the UK?

Corned beef is a popular canned meat product used in various dishes like sandwiches hash, and casseroles. With food allergies and intolerances on the rise, more people are checking labels to see if corned beef contains gluten. This article provides an in-depth look at Princes corned beef sold in the UK and answers the question … Read more

Is Venison Easy to Digest? What You Should Know

Venison is a good protein choice for people with cardiovascular disease. Venison differs from red meat in part because it is leaner and has less fat and fewer calories. Â. Deer meat, a type of venison, is high in essential amino acids. However, you’ll need to know how to properly store, clean, and cook deer … Read more