Sometimes an entire turkey is just too big for a small Thanksgiving or Christmas gathering. Enter this delicious and easy baked turkey legs recipe! Simply season turkey legs with turkey rub, then roast for approximately an hour in the oven, and dinner is served! Dark meat lovers, rejoice! These baked turkey legs are easy enough … Read more
Brining a turkey can help to ensure tender, juicy meat that is full of flavor. But have you ever wondered what is better – unbrined, dry brined, or salt water brined turkey? We did a side-by-side comparison. Read on for the results. For years, I used a salt water brine to prepare my turkey for … Read more
I may be dramatic sometimes, but I am NOT being dramatic when I say this fried turkey recipe is LIFE CHANGING. I can say that because it seriously changed mine. I had never in my life had a turkey so juicy, flavorful and delicious until we fried a turkey. No worries folks, Im going to … Read more
Few food items are as polarizing as the turkey leg — it is a true “love it” or “hate it” situation. On one end of the spectrum, its beloved admirers cant get enough of the generously portioned, sodium-laced, portable food. On the other hand, its haters really know how to hate — knocking its large, … Read more
All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. Buying a turkey for Thanksgiving dinner comes with nearly as many questions (not to mention drama) as preparing and serving the meal itself: How big a turkey should I buy? How do I cook it evenly? Should … Read more
If you were shocked to learn that you could roast a frozen turkey, you’re in for another surprise: You can roast that turkey while you sleep, too. At a typical roasting temperature (around 325ºF), a large turkey can take upwards of four hours to roast. Add in pulling the bird out of the fridge beforehand … Read more
This Turkey in an Electric Roaster recipe answers all your questions about cooking a picture-perfect golden brown turkey in your electric roaster oven. As Thanksgiving approaches, many home cooks wonder if using a turkey bag in an electric roaster is safe and effective for roasting the star of the holiday meal. With some handy tips … Read more
A miraculous technique for roasting turkey using aluminum foil smeared with butter to protect the breast from intense heat, while basting it. The foil is removed at the end so that the skin can crisp up. This article also has information about brining, and whether you should do it, as well as tons of tips … Read more
Serve a Thanksgiving meal any time of the year with Sara Lee® Raw Chef’s Single Lobe Skin-on Turkey Breast as the center-of-plate, surrounded with fresh veggies and mashed potatoes. Conventional Oven 1. Pre-heat oven to 350°F. 2. Remove turkey from bag and place turkey on rack in roasting pan. Add about 1-2 inches water to … Read more
When your dog is ill, you do everything you can to alleviate their symptoms by making them comfortable, offering relief from discomfort, and keeping them calm. For this very reason, many pet parents reach for natural and herbal products that promise good safety profiles and minimal side effects. Since medicinal mushrooms have come on the … Read more