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Robby

Should I Spritz My Smoked Turkey? A Complete Guide

On Thanksgiving, everyone loves a good turkey dinner, so make sure you serve the best turkey you can! Oven-baked turkey is good, but this perfectly smoked turkey recipe is even better! Smoking a turkey for Thanksgiving or any special occasion yields incredibly moist, tender meat infused with delicious smoky flavor. But achieving the ideal texture … Read more

The Unreliable Truth About Turkey Pop-Up Timers

If theres one thing ubiquitous with the American holiday of Thanksgiving, its eating turkey. The United States celebrates Thanksgiving with a big meal for millions of people, with turkey as one of the main courses. A big roasted or fried bird has been a staple for hundreds of years because turkey is thought to have … Read more

What is the Internal Temperature of a Smoked Turkey?

This smoked turkey recipe is the perfect turkey to serve on Thanksgiving or other special occasions. The turkey is delicious and tender, and the whole bird tastes like it came from an upscale restaurant. I can guarantee this smoked turkey will take your holiday meal to the next level!. On Thanksgiving, nothing is better than … Read more

Should You Slather Your Turkey in Butter Before Roasting?

As Thanksgiving approaches roasting the perfect turkey becomes top of mind. Everyone wants moist flavorful meat with crispy, golden brown skin. A time-honored technique for achieving this is rubbing the turkey with butter before cooking. But is lavishing your bird in butter necessary? Or does it make a difference at all? Let’s explore the pros … Read more

The Top Cheeses That Pair Perfectly With Turkey

I’m a huge fan of turkey sandwiches. I like them with lots of mayo, good bread and a cheese with lots of flavor. The day after Thanksgiving, I’m the first one to make a big turkey and cranberry sauce sandwich. That’s really the perfect way to use Thanksgiving leftovers. But I try to make American … Read more

Perfectly Tender Turkey Thigh Confit With Sous Vide

You can’t argue with tender, moist, flavorful and stress-free. That sums up sous vide turkey thighs glazed with maple syrup, Balsamic, Dijon and orange zest. There are people who don’t like dark turkey meat, but these turkey thighs might make you change your mind. The soft tender meat emboldened by the glaze and sauce is … Read more