As soon as the crisp autumn air arrives, visions of golden brown fried turkey start dancing in my head. That first crunch through the crispy seasoned skin into the moist and juicy meat is absolute Thanksgiving perfection! If you love fried turkey as much as I do, you’ll appreciate these mouthwatering pictures that capture the … Read more
Cooking turkey can seem daunting, but it doesn’t have to be with the right techniques One of my favorite ways to prepare turkey is roasting it in a cast iron skillet The heavy cast iron helps produce an incredibly moist, tender turkey with crispy skin in less time than using a traditional roasting pan. Cooking … Read more
If you’ve never tried spatchcocking a turkey for Thanksgiving, this is the year to make it happen. This new way to prepare your bird makes sure it cooks evenly, so the inside stays juicy while the skin gets crispy and golden, making it the talk of the dinner table. Check out our guide on how … Read more
A classic cocktail like the Old Fashioned is likely one of the most well-known ones out there. This is a drink for whiskey fans. Use your favorite bourbon or rye whiskey to make it. Even if you don’t know much about cocktails, you’ve probably heard of the Old Fashioned at some point. It should be … Read more
When it comes to choosing the perfect turkey for your holiday meal or family dinner, one of the most common questions is whether a hen (female) or tom (male) turkey will be more tender and juicy. The short answer is that when properly raised and prepared, both hens and toms can be equally tender and … Read more
DH wanting to make a turkey curry for tea tonight with turkey leftovers from the fridge. Will they still be safe to eat, Im unsure but DH thinks it will be fine . If it’s been in the fridge the whole time, it should be fine for 72 hours after you cook it. If cooked … Read more
When you think of turkey legs, you might remember getting a big one at the state fair as a kid. Or maybe it’s just the fun of eating something that has a handle on it! With this air fryer turkey legs recipe, you don’t have to wait for fair season to enjoy the crispy skin … Read more
Turkey liver is a nutritious organ meat that can add delicious depth and flavor to many recipes. Rich in protein, vitamins minerals and iron, turkey liver has a milder taste compared to chicken or beef liver. However, turkey livers can be tricky to find at your average grocery store. Here are some of the best … Read more
Not everyone can use peanut oil – allergies, taste preferences, or simply running out last minute. Frying a turkey is a popular cooking method that results in a juicy, crispy bird with amazing flavor. Traditionally, peanut oil has been the top choice for deep frying turkeys. But what about using avocado oil instead? Let’s take … Read more
Turkey with carrots celery and onions is a timeless holiday meal that has graced tables for generations. This simple yet hearty one-pan dish combines tender roasted turkey with aromatic vegetables for a foolproof crowd-pleaser. In this article we’ll explain how to easily make this classic recipe, including handy tips for maximizing flavor and getting perfect … Read more