Bacon is a delicious and versatile meat that pairs with everything from hamburgers to pancakes. Unfortunately, however, bacon doesnât have the best reputation in the health world. As a type of pork, bacon falls into the category of processed meat. While bacon is a high-protein food, it also tends to be high in sodium and … Read more
As a penetration tester, having the right tools in your arsenal is critical One of the most powerful web application security testing tools is BeEF, also known as the Browser Exploitation Framework In this comprehensive guide, I’ll walk through the full process of installing and configuring BeEF in Kali Linux. Whether you’re new to Kali … Read more
When you think about Maine, many things may come to your mind. Depending on where in Maine you’re thinking about, you could picture moose or lush green forests. When you think of Maine’s coast and tourism, you’ll probably picture rocky shores, lighthouses, seaside villages, and most of all, lobster! Maine lobster season is a great … Read more
You might want to stay on the right side of the law and stay on the straight and narrow. The Salmon Act of 1986 is a rather peculiar piece of legislation in the United Kingdom that makes it illegal for anyone to handle salmon in “suspicious circumstances”. But what exactly constitutes suspicious handling of salmon? … Read more
Do you love beef jerky? We do, too. After all, it’s scrumptious, convenient and can help you crush hunger pangs. Also, you can eat jerky almost any time, like when you’re on the road or just want a snack in the middle of the morning. A lot of people think that beef jerky is a … Read more
Prawns and curd are two nutritious and delicious foods that are commonly enjoyed in many cuisines around the world. But can these two foods be safely eaten together? Let’s take a closer look at the potential benefits and downsides of pairing prawns and curd. The Nutritional Benefits of Prawns and Curd On their own both … Read more
Abalone is one of the most delicious and luxurious seafood delicacies out there. When fresh its soft succulent texture and sweet, briny flavor are absolutely divine. However, as a highly perishable food, abalone requires very careful handling and storage to maintain its freshness and quality. Having worked with abalone for many years, I’ve become well-versed … Read more
If you have gout, do all you can to avoid foods high in purines. Here’s what to watch out for. You may take medicine to control your symptoms and stop flare-ups if you have gout, a painful form of inflammatory arthritis. But you can also help yourself avoid gout symptoms by watching what you eat … Read more
As an old-school British cook and baking enthusiast, I love using beef dripping to add rich flavor to roasts Yorkshire puddings, and pastry. But not just any beef dripping – for the best results I seek out beef dripping with jelly. This prized concoction contains beef tallow with gelatinous solids and protein that provide unmatched … Read more
Creamy vegetable filling with lots of flavorful ham all tucked away in a homemade, flaky pie crust. You just can’t beat it!. We’re hosting Thanksgiving this year and there is no doubt we will have leftover ham in our fridge. I like putting ham in soups like this creamy wild rice soup, making sandwiches with … Read more