Ground beef is a kitchen staple enjoyed by many. With its versatility budget-friendly price and easy preparation, it’s no wonder ground beef is a regular menu item in most households. While most of us may reach for 80/20 ground beef out of habit 90/10 ground beef offers some advantages that make it worth considering for your next meal.

90/10 ground beef contains 10% fat and 90% lean meat This leaner fat content means slightly fewer calories and less saturated fat compared to fattier blends like 80/20 The lower fat content also allows the beefy flavor to shine through more prominently.

However, less fat can also mean less moisture and flavor if not prepared properly. That’s why it’s important to choose recipes that complement and enhance 90/10 ground beef. With a few simple tricks, you can enjoy healthy, delicious meals that highlight the best qualities of this lean beef.

Here are 23 amazing recipes to make with 90/10 ground beef:

Burgers and Meatballs

Burgers and meatballs are classic ground beef dishes. Be sure to mix a little oil into the 90/10 beef before forming patties or balls to keep them tender and juicy.

• Juicy grilled burgers – Add Worcestershire sauce and garlic powder to boost moisture and flavor. Grill up the perfect patties.

• Baked Greek meatballs – Flavorful meatballs baked in tomato sauce. Serve over pasta or rice.

• Turkey meatloaf – Lighten up meatloaf by using 90/10 ground turkey and oats instead of beef.

• BBQ meatballs – Sweet and tangy meatballs for appetizers or sandwiches.

Tacos, Nachos and More

Ground beef is right at home in Mexican cuisine favorites. Spices and toppings add moisture while stretching the beef.

• Easy tacos – Brown the beef with taco seasoning for quick weeknight tacos.

• Taco salad – Transform taco components into a hearty salad.

• Beef nachos – Pile tortilla chips high with spicy, cheesy beef.

• Taco pie – Layer a crisp tortilla crust with beefy goodness for a crowd.

Pasta Dishes

Tossing flavorful ground beef with pasta is an easy way to make a satisfying meal. Marinara or alfredo sauce provides needed moisture.

• Weeknight spaghetti – A fast meaty marinara sauce for spaghetti.

• Lasagna – Ultra-rich layers of pasta, cheese and meaty sauce.

• Beef stroganoff – Tender beef and mushrooms in creamy sauce over noodles.

• Rigatoni bolognese – Hearty meat sauce made with tomatoes, wine and herbs.

Soups and Stews

Slow-cooked soups and stews are great options, as the moist cooking environment keeps 90/10 beef tender.

• Minestrone soup – Packed with vegetables, beans and pasta in tomato broth.

• Beef stew – Fall-apart beef, potatoes, carrots and more simmered in a savory broth.

• Chili – A complex blend of spicy chiles and tomatoes bulked up with beef.

• Wedding soup – Flavorful Italian soup with meatballs, spinach and pasta.

Casseroles and Bakes

Hot out of the oven casseroles are a prime choice for 90/10 ground beef. The additional ingredients provide moisture and bold flavor.

• Shepherd’s pie – Comfort food at its finest with beef, veggies and mashed potatoes.

• Beef enchiladas – Burrito-like enchiladas made easy with tortillas stuffed with beef and cheese.

• Tamale pie – A meaty take on the Tex-Mex classic with a cornbread crust.

• Hamburger casserole – Beef, veggies and noodles baked in a creamy mushroom sauce.

Skillet Meals and Stir-Fries

Quick skillet meals and stir-fries are a natural for 90/10 ground beef. Plenty of sauce and aromatics prevent dryness.

• Beef and broccoli – A takeout fakeout ready in 20 minutes flat.

• Cheeseburger skillet – All the flavors of a drive-in double cheeseburger.

• Bibimbap – A rainbow of veggies served over beef rice.

• Beef and cabbage stir-fry – A quick and healthy Thai-inspired combo.

Seasoned Ground Beef Recipes

When preparing 90/10 ground beef, be sure to season it well. Herbs, spices, sauces andzap pack extra flavor.

• Hoisin garlic beef – Chinese takeout-worthy hoisin garlic sauce amps up ground beef.

• Picadillo – Savory Latin American dish of seasoned beef with raisins and olives.

• Keema aloo – Spicy Indian minced beef and potatoes.

• Larb – Zesty Thai salad of lime-flavored ground meat.

Bonus: Ground Beef Sandwiches

Burgers aren’t the only tasty sandwiches you can make with 90/10 ground beef. Consider these inventive options:

• Vietnamese banh mi – Stuffed with seasoned beef, veggies and zingy flavors.

• Sloppy joes – Saucy, messy and oh-so-satisfying.

• Meatball subs – Hearty marinara-topped meatballs on a toasty roll.

• Cheesesteak sandwich – Philly classic of thin-sliced beef, onions and melted cheese.

Get Cooking with 90/10 Ground Beef!

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