As one of celebrity chef Gordon Ramsay’s signature dishes, the decadent Beef Wellington has achieved an almost mythical status among foodies This tender filet mignon blanketed in mushroom duxelle, wrapped in puff pastry, and baked to perfection is the ultimate indulgence But where exactly can you savor this icon of English cuisine at Gordon Ramsay’s restaurants?
While Beef Wellington may not be a daily menu item, it is regularly featured at special chef’s tables and tasting menus across Ramsay’s establishments Keep reading to discover which of the famed chef’s eateries offer the chance to experience this beefy delight
Bread Street Kitchen – Multiple Locations
The best places to enjoy Gordon Ramsay Beef Wellington are his Bread Street Kitchen restaurants. These contemporary British gastropubs are casual yet classy spots serving reinvented English classics. Bread Street Kitchen locations in London, Edinburgh, Manchester, and Dubai often spotlight Beef Wellington on seasonal tasting menus or as an occasional special.
The “Beef Wellington Experience” prix fixe menu really shows off this dish. Offered at most locations, it includes Beef Wellington paired with starters, desserts, and cocktails for a complete gourmet meal. Keep an eye out for promotions as holidays like Valentine’s Day approach when the Wellington Experience is more widely available.
Gordon Ramsay Steak – Las Vegas
At his upscale steakhouse in Paris Las Vegas Gordon Ramsay offers a Vegas-sized version of the Beef Wellington. It’s listed on the daily menu as a 46-ounce Wagyu Wellington served sliced and ready to share.
This ample portion is designed for two people with smaller appetites or one extremely hungry carnivore. Alongside stellar steaks, it’s the showstopper that makes Gordon Ramsay Steak a top indulgent splurge on the Strip.
Gordon Ramsay Hell’s Kitchen – Caesars Palace, Las Vegas
Like its namesake restaurant in Vegas, Hell’s Kitchen in Caesars Palace also lets diners order the colossal 46-ounce Wagyu Beef Wellington off the regular dinner menu. Offered with roasted root vegetables and bordelaise sauce, it’s a decadent way to experience one of Chef Ramsay’s classics on the Strip.
Gordon Ramsay Pub & Grill – Caesars Palace, Las Vegas
This lively British pub offers some inventive Beef Wellington preparations. Past specials have included individual Beef Wellington packages baked in large Yorkshire pudding cups for a creative take on surf and turf. Beef Wellington also appears during holiday feasts like Christmas and restaurant anniversary events.
Gordon Ramsay Burger – Las Vegas
Believe it or not, Beef Wellington even occasionally makes an appearance at Ramsay’s gourmet Vegas burger joint. Special burgers like the “Wellington Burger” feature beef tenderloin patties topped with mushroom duxelle and foie gras, wrapped in puff pastry. It’s a handheld way to experience those classic Wellington flavors.
Maze Grill – London
At his fine dining flagship in London, Gordon Ramsay offers a seasonal tasting menu that often lists Beef Wellington as one of the savory courses. Expertly prepared and elegantly plated tableside, it’s one of the best ways to savor this dish in its homeland. Keep an eye out for holiday dining events too.
Petrus – London
Ramsay’s high-end French restaurant occasionally features Beef Wellington during special multi-course menus like a past “Perfection Menu” tasting. Though not a regular item, Beef Wellington does make intermittent appearances at Petrus when Ramsay wants to showcase this British staple with a French twist.
Lucky Cat – London
The pan-Asian Lucky Cat seems an unlikely spot for Beef Wellington, but Ramsay has Asian-inspired takes like beef tenderloin with wild mushroom dhuxelle wrapped in lotus root crisps. More traditional Wellington preparations emerge for holiday meals as well.
Final Thoughts
While Beef Wellington may not be served daily, Gordon Ramsay establishments from Las Vegas to London offer plenty of opportunities to experience this English classic. Check restaurant events and tasting menus or visit on holidays like Christmas and Valentine’s Day for your best chance at savoring Ramsay’s perfect Wellington. And you’ll enjoy impeccable service and amazing ambiance to complement this ultimate comfort food.
Celebrate #BeefWellingtonDay with Gordon Ramsay
Ready to get your feast on? The weekend of June 18 is when Gordon Ramsay Restaurants worldwide are celebrating #BeefWellingtonDay with a host of luxurious specials and the launch of a new series of masterclasses.
The historic Battle of Waterloo ended on June 18, 1815. The Duke of Wellington and his army beat Napoleon just outside of Brussels. This date has become a big deal in our kitchens.
Beef Wellington is a classic dish that many people think is the best food ever, so this is a great reason to celebrate it.
Over the years Beef Wellington has become a Gordon Ramsay Restaurants signature. It is always on the menu at London’s fancy Savoy Grill, where it is served with horseradish cream and red wine jus. At Heddon Street Kitchen, which is just off Regent Street, couples love to share it with a bowl of mash that changes with the seasons.
No wonder we feel duty-bound to lead the charge celebrating this sumptuous dish!
Everyone in our kitchen is challenged every year to make the best Beef Wellington and pair it with the best sides.
Book now to enjoy an indulgent #BeefWellingtonDay feast at a Gordon Ramsay Restaurant near you. Many of our London restaurants, like Maze Grill and Bread Street Kitchen, serve Beef Wellington all weekend, so it’s also a great place to go for Father’s Day.
We’ll be serving Beef Wellington with spinach, baby carrots, and fondant potato all weekend at The Narrow in Docklands, which is by the water and great for big family meals.
You might also like York.
For one more week, from June 13th to June 19th, Battersea’s favorite neighborhood restaurant, bar, and garden, London House, will serve Beef Wellington all week.
Maze, our modern European and Asian inspired restaurant in Mayfair, will be serving a Wagyu Beef Wellington Bun. Wagyu fillet that is very tender is wrapped in a layer of sweet and sour braised beef shin and wrapped in soy-and-sesame-glazed puff pastry. It is served with bone marrow mash. Sold already? Book your table for 18 and 19 June.
Union Street Café, our Italian Restaurant in Southwark will also be marking #BeefWellingtonDay with a special cocktail and an Italian take on this British classic, with a Piedmontese Fassone Beef Wellington wrapped in pizza dough, parma ham, porcini mushrooms and summer truffle, with fine beans & salsa verde. Are you interested? So are we! If you’re in Bankside or Tate Modern on June 18 or 19, stop by and give it a try.
You can get a Michelin-starred version at Pétrus, which will have a special of Herefordshire Beef Wellington with chippilini onion, charred lettuce, bordelaise sauce, and you can add expensive Australian perigold truffles if you want to. This will be available on June 18 and 19.
Not only do you need high-quality ingredients to make medium-rare beef fillet surrounded by savory mushroom duxelles and finished with crisp pastry, but the cook also needs to be skilled and knowledgeable.
A three-hour Beef Wellington masterclass with a three-course lunch and wine is being held at Pétrus on July 3 and August 7. With just 8 spaces per class, make sure you snap up your place quickly!.
You can try Gordon’s simple recipe at home, but at a masterclass you will really learn how to cook Beef Wellington like a pro. You will get to practice and get lots of extra tips from our expert chefs to help you avoid mistakes like bottoms that get soggy.
#BeefWellingtonDay isnt just for the Brits – our international restaurants are showcasing the dish overseas with exciting takes on this Ramsay signature.
Bread Street Kitchen Hong Kong is giving away a platter for two with a choice of side dishes to show how much they love Beef Wellington.
When the new Le Bordeaux Gordon Ramsay brasserie opens, they will give Beef Wellington a French twist, which sounds delicious.
Pub by Gordon Ramsay
Going to Gordon Ramsay Steak in Las Vegas and feeling lucky? They will have Beef Wellington with potato puree, glazed carrots and celery root, red wine demi, and black lava salt. This dish is only served for dinner.
Go to Gordon Ramsay Pub instead.
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