Did you know that about 130 million people in the U. S. ate meat snacks and beef jerky in 2021? And that number continues to grow!.
Beef jerky is undeniably a delicious, flavorful snack. Beef jerky is a great way to satisfy your hunger and your taste buds, whether you’re on the go, working from home, or just in the mood for something tasty.
But can beef jerky make you sick? How much beef jerky can you eat without getting a bellyache?
If you like beef jerky as much as we do, you’ve probably reached your limit at some point! If you have questions about your health, we can answer them. Learn more about beef jerky and its potential effects on your health in this article.
Does Beef Jerky Give You Gas? Exploring the Gassy Truth
Beef jerky is one of the most popular convenient snacks around. With its satisfyingly chewy texture and big punch of protein, it’s easy to see why people love munching on jerky on-the-go at the office or as a snack anytime. But some jerky lovers may have noticed it tends to cause gas or bloating. So what gives? Does beef jerky really make you gassy? Let’s break down the facts.
Why Beef Jerky May Cause Gas
There are a few reasons why beef jerky could be causing gas or bloating issues:
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High Sodium Content – Most commercial beef jerky contains very high levels of sodium, which can lead to water retention and bloating. Just one ounce of jerky can contain over 35% of the recommended daily intake of sodium. Too much sodium draws more water into the intestines, potentially causing gassiness.
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Heavy on the Fat—Beef jerky’s heavy on the fat could also be to blame. Beef jerky gets nearly 50% of its calories from fat. Foods high in fat take longer to digest, giving bacteria that make gas more time to work on the food.
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Spices and Seasonings – Many jerky brands use onion powder, garlic powder, red pepper, and other spices to add flavor. These ingredients are notorious for causing gassiness in some people. The sugar content in sweetened jerkies may also lead to bloating.
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Hard to Digest – Since jerky is dried and extremely low in moisture, it can be more difficult for the body to break down and digest. This slower digestion allows more fermentation by gut bacteria, producing gas. The high protein content of jerky may also contribute.
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Improper Chewing – Wolfing down jerky without properly chewing could exacerbate gas and bloating issues. Thoroughly chewing jerky into small pieces makes it easier for your stomach to digest.
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Individual Intolerances – Some people may have intolerances to specific ingredients in certain jerkies, like soy or wheat, that can cause individual gastrointestinal distress.
Tips to Prevent Gas from Beef Jerky
If you want to keep enjoying beef jerky without the unwanted side effect of gas, here are some useful tips:
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Look for Low-Sodium Jerky – Seek out jerky with lower amounts of sodium per serving, under 500 mg if possible. This will help minimize water retention and potential bloating. Brands that use natural curing methods tend to be lower in sodium.
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Balance with High-Fiber Foods – Pairing jerky with high fiber foods like fruits, veggies, beans, and whole grains can help move things along and prevent excessive bacteria fermentation that produces gas.
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Avoid Overeating – Stick to the recommended serving size instead of overindulging in beef jerky. Eating too much can overload the digestive system.
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Drink Plenty of Fluids – Stay well hydrated when snacking on jerky to aid digestion. The fluids help break down the dried meat and reduce chances of constipation.
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Chew Thoroughly – Always chew beef jerky very thoroughly before swallowing to give your stomach a head start on breaking it down and decrease gas production.
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Take Digestive Enzymes – Consider a digestive enzyme supplement containing proteases to help properly break down the proteins in jerky if you experience a lot of gas from meat snacks.
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Avoid Excess Fiber Initially – When introducing jerky into your diet, avoid loading up on high fiber items right away, as this combo may cause gas until your body adjusts.
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Check for Food Intolerances – If gas persists, examine whether you may have an intolerance to soy, wheat, or other ingredients commonly found in jerky. Eliminate suspect foods.
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Make Your Own – Consider making homemade jerky where you control the ingredients. This allows you to limit problem foods and spices that trigger gas for you personally.
When Gas and Bloating Might Indicate a Bigger Issue
In most cases, gas caused by eating beef jerky should go away after a few hours and is nothing to be concerned about. But if you experience severe, persistent gas, bloating, diarrhea, or other GI issues after eating jerky, it could signify an underlying condition that needs medical attention, such as:
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Food Allergy – Gas and digestive upset after eating jerky may indicate a food allergy. Allergies to beef or spices used in jerky can cause gastrointestinal and systemic reactions in sensitive individuals. See an allergist if you suspect this.
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Food Intolerance – Some people may have intolerances to ingredients like MSG, soy, or sulfites found in many jerkies. These non-allergic sensitivities can trigger persistent digestive symptoms. An elimination diet can help identify the offending foods.
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GERD – Frequent gas or bloating after eating jerky may be a sign of gastroesophageal reflux disease (GERD). The high fat content of jerky could trigger reflux in susceptible people. See your doctor if symptoms persist.
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IBS – People with irritable bowel syndrome (IBS) may experience worsened gas, abdominal pain, diarrhea or constipation from the spices, sodium, or fat in beef jerky. Avoid triggers and follow your doctor’s dietary advice.
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Internal Obstruction – In rare cases, severe abdominal pain and bloating following eating jerky could indicate a bowel obstruction from improperly chewed pieces. Seek emergency medical care if you have vomiting, fever, or inability to pass gas or stool.
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Food Poisoning – If gas is accompanied by diarrhea, nausea, vomiting, fever or weakness, contaminated jerky may be the cause. Drink plenty of fluids and seek medical care if symptoms are severe or last more than 48 hours.
Tips for Minimizing Gas From Beef Jerky
Here are some other handy tips for reducing chances of gas and bloating when enjoying beef jerky:
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Opt for turkey or chicken jerky – Some find poultry jerkies less gas-producing than beef jerky. Just check the sodium content.
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Look for organic jerky – Organic, grass-fed beef tends to be more digestible for some jerky lovers.
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Avoid old, hard jerky – Fresher, tender jerky is easier to chew and break down during digestion.
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Add probiotic foods – Get more good gut bacteria from yogurt, kefir, kimchi and other probiotic foods to optimize digestion.
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Limit portions – Even low-sodium jerkies can cause gas if you overeat. Stick to 1-2 ounces max per sitting.
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Skip jerky as a meal – Large amounts of jerky eaten in place of a meal are more likely to cause gassiness than jerky as a snack.
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Rule out other causes – Consider if anything else besides the jerky could be contributing, like lactose intolerance, a high fiber diet, or carbonated beverages.
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Try digestive enzymes – Enzyme supplements with proteases may improve protein digestion and decrease gas production.
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Exercise after eating – Light activity like walking after eating jerky can stimulate digestion and help ward off bloating.
When to See Your Doctor About Gas From Beef Jerky
Occasional gas or bloating from beef jerky is normal. But if you experience severe or persistent symptoms, it’s a good idea to get checked out by your doctor, especially if you notice:
- Repeated nausea, vomiting or diarrhea after eating jerky
- Severe abdominal cramps or swelling
- Blood in stool
- Unexplained weight loss
- Persistent constipation after eating jerky
- Fever or body aches along with gas/bloating
- Gas or bloating that worsens with continued jerky consumption
- Gas that interferes with work, sleep, or daily life
Your doctor can help determine if you have a food allergy/intolerance, IBS, bowel obstruction, or other underlying condition that needs treatment. They may recommend eliminating beef jerky for a period or suggest dietary changes to improve digestion.
The Bottom Line on Jerky and Flatulence
At the end of the day, a little bit of harmless gas now and then is no big deal and shouldn’t deter you from enjoying delicious beef jerky. Just be mindful of portion sizes, choose low-sodium options, drink plenty of fluids, and chew thoroughly. If gas symptoms become excessive or persistent, examine your jerky habits and ingredients to identify triggers.
Beef jerky makes for a tasty, protein-packed snack when consumed in moderation as part of an overall healthy diet. With a few precautions, you can keep savoring that satisfying jerky chew without unwanted side effects. But if gastrointestinal symptoms become severe or ongoing, consult your doctor to rule out any underlying issues.
With a balanced diet and healthy lifestyle habits, occasional beef jerky should be fine for most people. Just listen to your body, take note if any ingredients seem problematic, and adjust your jerky intake accordingly. With some trial and error, you can find the right jerky choices, portions, and pairing foods
Can Beef Jerky Give You Diarrhea?
You may sometimes wonder, “Does beef jerky make you throw up?” If you like eating beef jerky, you’re not the only one whose stomach doesn’t always agree with your choices.
Frankly, yes — beef jerky can give you diarrhea. But then again, most foods can give you diarrhea. The kind of beef jerky you eat, how much you eat, and what’s in it all make a difference.
If beef jerky’s given you diarrhea, you may have eaten stale or spoiled jerky. Eating beef jerky (or any food, for that matter) past its expiration date is inadvisable. So to prevent getting diarrhea from beef jerky, check its expiration date.
If it’s past the expiration date, toss that jerky in the garbage and grab a new bag.
And if you make your own jerky, we recommend writing the date you made it on its packaging. That way, you’ll know how long it’s good to eat.
Additionally, eat only the recommended serving size (we know it’s a struggle). You can usually find the serving size on the back of the packaging in the nutritional facts section. For most beef jerky varieties, the recommended serving size is 1 ounce (28 grams).
Plus, eat only high-quality beef jerky. Trust your gut and stay away from a bag that looks old, powdery, or otherwise gross. It’s better to be safe than sorry.
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Did you know that about 130 million people in the U.S. ate meat snacks and beef jerky in 2021? And that number continues to grow!
Beef jerky is undeniably a delicious, flavorful snack. Beef jerky is a great way to satisfy your hunger and your taste buds, whether you’re on the go, working from home, or just in the mood for something tasty.
But can beef jerky make you sick? How much beef jerky can you eat without getting a bellyache?
If you’re a beef jerky lover like us, you’ve probably tested your limits at some point! If you find yourself asking health-related questions, we’ve got you covered. Learn more about beef jerky and its potential effects on your health in this article.
How to make BEEF JERKY on a gas grill | Amazing SMOKED BEEF JERKY on my Monument Gas Grill
FAQ
Why does beef jerky make me gassy?
Is beef jerky bad for your digestive system?
Why does beef give me gas?
Why does beef jerky give me a stomach ache?
Is beef jerky bad for You?
However, there are also some unhealthy nutrients found in it, and too much beef jerky in your diet can be detrimental to your health in a variety of ways. An ounce of beef jerky has 9.41 grams of protein, according to USDA FoodData Central.
What food causes gas?
The production of gas is related to different causes. It can be due to hormonal issues or poor digestion that can be caused by dysbiosis, which is the imbalance of the intestinal microbiota, or it can also be caused by enzyme deficiency, when digestive enzymes are not produced or are produced insufficiently. The ideal is to go through a medical evaluation or with a dietitian to investigate the cause. But it is known that foods such as potatoes, sweet potatoes, yams, cabbage and beans can cause gas production.
Can you eat jerky at a gas station?
Buy low-fat jerky: Since lean beef cuts are used to make beef jerky, it often contains little fat. Even so, it’s crucial to read the nutrition label to ensure that each serving doesn’t include more than 3 grams of fat. Avoid added sugars: This gas station junk food can have a surprisingly high quantity of hidden sugar.
Can eating too much beef jerky cause high blood pressure?
High Sodium Intake: You get about 506 milligrams of sodium for every ounce of beef jerky you consume, according to the USDA FoodData Central. That means that you could potentially have increased blood pressure from eating too much beef jerky due to all the sodium you’ll be consuming.